WELCOME TO KOKO RESTAURANT BIRMINGHAM
An unmissable atmosphere
paired with a grand ambiance
DISCOVER
About us
KOKO RESTAURANT Birmingham is a Fine Dining Experience where we offer a Pan Asian cuisine done with a twist. known for our renowned grand interior & ambience.
Opening Hours
Monday – Thursday
17:00 -00:00
Friday
17:00 -02:00
Saturday
17:00 -02:00
Sunday
17:00 -02:00
From the moment we walked in the customer service was warm and inviting. The staff accommodated for out party of 10 for my daughters birthday. The staff were very polite throughout and attentive. I ordered lamb chops for appetisers and the sirloin steak for main. Both were perfectly cooked. The rest of the party enjoyed their food which consisted of noodles, salmon, burgers and sushi. I would recommend coming here based on there service alone. Thank you for making a memorable evening for my daughter.
We visited on a Friday night and it was busy. However we were shown to our table and order was taken promptly. Drinks arrived with 10mins we ordered the signature mocktails which were refreshing and sweet. The rest of the food arrived within 25mins. We tried the famous sushi platter that came with soy dip. We also tried the Dynamite Prawns, Jerk Wings Rice and for mains the Ribeye Steak. Everything was enjoyable and we would definitely visit again.
The perfect venue to celebrate any special day—now with private dining options!
Birthdays, Anniversaries, Proposals, Bridal Showers, Graduations, Gatherings etc

OUR MENUS
A World of Flavours Awaits
KOKO Specialities
Lamp Chops
Four juicy lamb cutlets served with fried rice and fresh salad.
£29.95
Sirloin Steak
A juicy 10oz sirloin steak marinated in our secret sauce, served on a bed of our signature chips and home made crunchy slaw.
£32.95
Ribeye Steak
A juicy 10oz ribeye steak marinated in our secret sauce, served on a bed of our signature chips and home made crunchy slaw.
£32.95
Mixed Grill Platter
Three lamb chops, jerk chicken, four grilled chicken wings served with refreshing mint sauce.
£29.95
Mixed Seafood Platter
Cripsy Calimari, grilled prawns, seabass and salmon served with house special sauces.
£40.95
Mains
KOKO Signature Noodles
Your choice of tender beef, juicy chicken or succulent prawns wok-rossed in Chef’s signature special sauce.
£16.95
Teriyaki Noodles
Richly infused with sweet teriyaki flavours, featuring your choice of salmon or beef.
£17.95
Salmon Teriyaki Fillet
Glazed to perfection, served with fluffy egg-fried rice and tangy pickled cucumber.
£22.95
Chicken Katsu Curry
Crispy chicken cutlet smothered in velvety katsu curry sauce, served with steamed rice.
£17.95
Seabass
Served with baby potatoes, creamy white sauce and tender asparagus.